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this site is telling about the food and drinks. we can also know how to make some foods from here. so don;t miss it...^^
Birthday cakes makes a birthday
The celebration of the day that a mother gives birth to her child is usually marked by holding a party in that person's honour. Birthday parties usually consist, age depending, of various party games, perhaps going to the cinema, interacting with your group of friends and family and indeed, munching on birthday cake. The blowing out of the candles are considered the highlight of a birthday. It is at this point that the child (or indeed adult) makes a birthday wish. This tradition as a whole is said to bring good luck to the recipient and overall, is a fun activity for a birthday. This is not for all birthdays of course; this type of birthday party is most enjoyed by kids. They wholeheartedly believe in wishes and love the fun they have with all their friends. Getting to eat mountains of sugary sweeties and cake is just an added bonus to all the gifts that they receive too.
The cutting of the cake is also a significant point in the birthday, and this is usually carried out with the assistance of an adult if it is a child's birthday. The cake is also accompanied by the singing of the "happy birthday to you" song. Whether embarrassing or not, you cannot escape this part of your birthday. The lights dim, every one goes quite then when the cake comes in, the whole room bursts into song, wishing the recipient well.
For young children's parties, the cakes are often either decorated on made entirely along a certain theme. Whilst boys may like a pirate themed party, with a desert island cake, or perhaps a foot ball party with a football cake. Girls may prefer a princess party with a pink castle cake, or maybe a sleeping beauty story, with a complicated cottage for a cake, with little dwarf cake toppers for added detail. Almost anything can be used, and should be tailored to the taste of the recipient. Even if the recipient is older, it's both thoughtful and funny to find out what they are interested in and perhaps purchase or indeed bake a novelty cake along that theme.
You also need to consider the kind of cake. Perhaps for a teenage girls, a large chocolate cake. Girls, no matter what age all love chocolate. It's not often they will have an airtight excuse to gorge themselves on chocolate cake guilt free, but a birthday party, is one of those few times. Girls of all ages will appreciate a chocolate cake. Perhaps a sponge cake is more suited to what you need. If you are baking a themed cake with a somewhat complicated structure, a sponge cake with several layers may be the answer to allow you to get the base you require.
In the end, you want to make sure that the cake is a positive part of the special day. It's only fair to put a bit of thought into the birthday cake, for some this is the defining symbol of a birthday. If you are stuck on ideas for birthday cake designs please check this site out, I hope it can help you.
No one can ignore the great taste of fruit salad since it can also make our body healthy. Making healthy fruit salad is one thing, as you should consider several aspects to make it really beneficial.
In a hot day, making a big bowl of fresh salad will be nice. Imagining fresh fruits mixed with mayonnaise probably makes you hungry now. You do not need to be an expert to make delicious and healthy fruit salad. You only have to be more creative, especially in choosing the fruits. Remember that you are going to make healthy food for your family, so you should choose the best ingredients.
A bowl of salad gives you nutrients, such as vitamins, minerals, water content, and (of course) dietary fiber. Women like it because it helps lose weight, since it contains low fat and increases the quality of digestive system. In short, it fulfills hunger without making fat.
When choosing fruits, you should choose ones which are totally ripe and ready to consume. You better cook them with the outer skins since the skins contain rich nutrients that are good for diet. Of course, you cannot do the same to bananas or oranges.
Combine some fruits to get maximum nutrients! For example, oranges are high in vitamin C, but low in other nutrients. This will be good to add apples, grapes, or pears to complete the nutrients. As a suggestion, try to avoid tender fruit as it can get mashed easily by the time you mix your salad. Use this kind of fruit only as topping.
You may think that you will make a bowl of salad then keep it in fridge. It is not recommended! After fruits are cut, they tend to oxidize. To get the best beneficial, consume it right after you make it. Avoid making too much salad in order to prevent storing it in fridge.
Try to use yogurt instead of mayonnaise to mix the fruits. Yogurt is much better, especially if you really need some foods to make your digestive system runs well.The following pizza dough recipe is not only flavorful but with ingredients like whole wheat flour and olive oil, it's healthy too!
Homemade Pizza Dough
Makes three hearty pizza crusts. This dough can also be used to make calzones or can be frozen for later use. Freeze any dough just after dividing. This can be later thawed at room temperature, then it is ready to use.
Ingredients
* 1 packet active dry yeast * 1 Tbs. white sugar * 2 1/2 C. warm water (110 degrees) * 2 Tbs. olive oil * 1 Tbs. salt * 1/2 C. whole-wheat flour * 5 1/2 C. bread flour
Directions
In a large mixing bowl, dissolve yeast and sugar in the warm water. Let sit until creamy; about 10 minutes. Stir the olive oil, whole-wheat flour, salt and 4 C. of the bread flour into the yeast mixture. Mix in the remaining flour, 1/2 C. at a time, stirring well after each addition. When the dough has pulled together, turn it out onto a lightly floured surface and knead until smooth and elastic, about 8 minutes. Lightly oil a large mixing bowl, place the dough in the bowl and turn to coat with oil. Cover with a damp cloth and put in a warm place to rise until doubled in volume; about 1 hour.Deflate the dough and turn it out onto a lightly floured surface. Divide the dough into three equal pieces and form into rounds. Cover the rounds and let them rest for about 10 minutes. Preheat oven to 425 degrees. Use a rolling pin to roll the dough into the desired shape, cover it with your favorite toppings and bake at 425 degrees for about 20 minutes or until the crust and cheese are golden brown.
Pizza Dough Recipe Tip:
Brick Oven It's easy to re-create a brick oven at home. The method of cooking directly on a heated ceramic-type surface is what gives classic pizza crusts and Old World breads their crunch. You can purchase a stone that fits in your home oven. Simply pre-heat the stone as your oven warms up and then bake on the hot surface.Eating a small bar of dark chocolate everyday can help keep your heart and cardiovascular system running healthy. Studies have shown that other health benefits of dark chocolate include lower blood pressure and lower cholesterol.
Dark chocolate isn't only good for your heart. It stimulates production of endorphins which makes you feel better. It contains the anti-depressant serotonin and theobromine and caffeine, which are stimulants.
But that doesn't mean that you should eat loads of dark chocolate daily. Eating half a bar every day is more than enough to get the benefits. Just remember that you may have to cut back from other foods because chocolate is still a high-calorie food. Balance your calories appropriately.
Chocolate has a lot of fat, but some of the fats in dark chocolate won't impact your cholesterol. These include oleic acid, a healthy monounsaturated fat that is also found in olive oil, stearic acid, a saturated fat which doesn't affect cholesterol. But watch out for palmitic acid, a saturated fat that raises cholesterol and heart disease risk.
Quick Fact: How Chocolate Is Made Unlike many crops, the pods of the delicate cacao tree must be picked by hand, making the process of creating chocolate a laborious affair. The pods are opened one by one, and the pulp-covered seeds extracted. To reduce bitterness, cacao seeds are fermented for several days (like wine grapes), and then dried. At this point, farmers sell sacks of cacao seeds to corporate buyers, where industrial machines take over. On the factory floor, large machines roast the seeds to release the taste and aroma. The roasted seeds are cracked open to reach the nib or heart, which is then ground into chocolate liquor (not liqueur). This thick liquid, made of cocoa butter and cocoa solids, is manipulated to create the different kinds of chocolateby: Mariela Perez-Simons
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